This version of the traditional campfire treat doesn’t require any handling of fire (always a sensible thing to avoid when soaring high on weed), but it still preserves that sinful, gooey, sugar-bomb feel.
1 cup graham cracker crumbs (about 10 graham crackers)
¼ cup confectioners’ sugar
3 tbsp cannabutter, at room temperature
3 tbsp unsalted butter, at room temperature
7 oz (200g) semisweet chocolate bars, divided into 12 or 18 pieces (see recipe)
6 or 9 large marshmallows, halved
Potency: If you’re using a 15% THC strain, this recipe yields approximately 17mg or 26mg (depending on the muffin pan you’re using) of THC per serving. See how to calculate potency.